Which yoplait yogurt is gluten free




















I just bought Yoplait kids Banana for my son, but decided that today was the morning my 15 month old daughter was gonna get her first Yoghurt. Shayden, pos. Brandy, pos. I just talked to Yoplait and she said that they dont say gluten free any more, but she said to look at the ingredients and look for wheat ect. There will be no hidden gluten in the ingredients.

Just look for all the grains we cant eat. It mostly looks safe so enjoy. Don't be so quick to assume that since your stomach has been acting funky now that you're eating more yogurt that it's a gluten reaction.

Yogurt is utilized to help bring good bacteria into your body to fight off the bad bacteria I can't eat a lot of yogurt because of a texture problem same reason why I can't eat bananas The yogurt might actually help you feel better in the long run ones your body gets used to the influx of good bacteria!!

Does anyone know if the new Dessert Selctions are gluten free like the strawberry chantilly and the raspberry crumble? Has anyone tried them? It does not indicate any gluten sources in the ingredients so I am guessing that it is gluten-free if they have said that they clearing identify gluten.

Carrie Faith. Diagnosed with Celiac Disease in March Postitive tTg Blood Test, December Positive Biopsy, March 3, I asked Yoplait my question about their Desert Selections such as Rasberry Crumble and for anyone who is interested, this was the response:.

We acknowledge receipt of your question concerning gluten, namely our Yoplait Source Dessert Selection yogurt, and would like to thank you for taking the time to contact us.

Please be advised that we carefully analyze all of our ingredients presence of wheat, rye, barley, triticale, spelt, oats and malt to ensure they do not contain gluten. This product is constituted of two separate components, which are a g yogurt container, manufactured and tightly sealed in our production plant, topped with a dome of crunchy cereals, sealed properly and provided by an independent supplier.

The yogurt containers and dome of cereals are delivered in other premises for assembly purposes. Therefore, we can assure you that there are no cross-contamination risks with any other Yoplait products which can therefore be safely consumed by people with celiac disease. Consumer satisfaction is always high on our list of priorities.

Thank you for your interest and be assured that Yoplait is continuously working to be the first to offer consumers innovative products of the highest quality. I'm loving Yoplait! Yeah I am happy. The strawberry chantilly tastes like cake. I can't get enough of the yogurt now.

YEAH for Yoplait!!!!! Always had my business and will continue to have it. Thanks Carrie Miss you around here! This site complies with the HONcode standard for trustworthy health information: verify here. View HONcode Certificate. This site places cookies on your device Cookie Settings. Continued use is acceptance of our Terms of Use , and Privacy Policy. Create a personalised ads profile. Select personalised ads.

Apply market research to generate audience insights. Measure content performance. Develop and improve products. List of Partners vendors. Plain yogurt is made with milk that's been fermented with gut-friendly bacteria until it thickens and develops a tangy taste. Yogurt is also an excellent source of calcium and protein.

The flavorings and sweeteners used in commercially available yogurt aren't always gluten-free. In addition, even plain yogurt you buy in stores can be subject to gluten cross-contamination that makes it unsafe for those of us with celiac disease and non-celiac gluten sensitivity.

According to the Celiac Disease Foundation, the best place to start when determining if a food is gluten-free is to look at its label for the words "gluten-free.

Here's the list of yogurt brands that are commonly available in the U. If your supermarket stocks Cabot yogurt, it's highly recommended, even if you're particularly sensitive to trace gluten. The Vermont-based company known for its sharp cheddar cheese produces Greek-style yogurt in seven different flavors and fat levels, including plain, low-fat, non-fat, strawberry and vanilla bean.

The company states that "all of Cabot's products are gluten-free. Any and all ingredients, anti-caking agents, etc. Chobani offers plain thick Greek yogurt, plus a variety of different flavors ranging from the basics strawberry and vanilla to more interesting varieties Blood Orange and Vanilla Chocolate Chunk. According to the company:. This means they contain no wheat, rye, barley or other gluten-containing ingredients. The GFCO requires products to meet the legal standard of fewer than 20 parts per million of gluten.

Note that Chobani uses certified gluten-free oats to make its Chobani Oats and Ancient Grain products, which makes them safe on the gluten-free diet as long as you can eat oats. Dannon offers a huge variety of flavors and styles of yogurt, and the vast majority of them are considered gluten-free.

Greek yogurt maker Fage offers those split cups with fruit or a honey -based topping on one side and yogurt on the other.

When was this written? I just checked my Dannon Oikos plain nonfat yogurt and it has the certified gluten free symbol on it. Dannon has stated that their plain yogurt, any variety, has always been gluten free but could not say the same of anyofthe others because of cross contamination. However, at the beginning of they finally got all of their facilities gluten free certified.

This site uses Akismet to reduce spam. Learn how your comment data is processed. Facebook Instagram Pinterest. If only there was a resource to help narrow down all the gluten free yogurt choices…? Fage Here are all the Fage Greek Yogurts that are gluten free. Gingered Pear Oh My Yog! Orange Cranberry Oh My Yog! As a result, you should definitely consider skipping out on these yogurt types.

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